In addition, Julia has inspired me in so many ways. Her curiosity to research and experiment - when she wanted to teach Americans how to bake French bread, she didn't just throw together a recipe. She tried every possible flour, yeast, water combination. When she still wasn't yielding the results she wanted, she went to a Parisian baker who gave her some pointers. Months later she figured it out, due to her dedication to her craft.
Another moment that stood out: after her book Mastering the Art of French Cooking was such a success, she dove in to write Volume II and also was just getting the TV program going. She and Paul were super crazed and debated putting off plans to visit friends in Provence. They looked at each other and said nothing is more important than friends; work can wait. As I am busy building my own career, I take this piece of advice to heart.
To me, the book is about a woman filled with love - love for cooking, for learning, for teaching, for working hard, for her husband & friends, and love for her life. Thank you Julia!
I'd love to read it! Sounds great.
ReplyDeleteI sometimes wonder about my own tone when writing online, it's a funny thing :)
you definitely should read it - so inspiring!!
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